玫瑰精油及活性成分对海豚链球菌等3种水产源细菌的抑制作用研究
徐祎冰, 林治钰, 冯凯恩, 梁凯淇, 庹江玉, 李嘉玲, 刘思萍, 刘晓曦
Research on the Inhibitory Effect of Rose Essential Oil and Active Ingredients on Three Aquatic - derived Bacteriaincluding
Streptococcus Iniae
XU Yibing, LIN Zhiyu, FENG Kaien, LIANG Kaiqi, TUO Jiangyu, LI Jialing, LIU Siping, LIU xiaoxi
广东畜牧兽医科技
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2025, (4): 45
-50
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DOI: 10.19978/j.cnki.xmsy.2025.04.08
