广东畜牧兽医科技 ›› 2026, Vol. 51 ›› Issue (5): 1-10.DOI: 10.19978/j.cnki.xmsy.2026.05.01

• •    

白术多糖对肠炎沙门氏菌诱导的岭南黄鸡雏鸡肠道损伤的作用

刘茁琨,梁炜俊,周翔,周义翔,刘千毅,李婉雁,曹楠,许丹宁,丛锋,田允波,李冰心*   

  1. (仲恺农业工程学院动物科技学院,广东广州510225)
  • 收稿日期:2026-06-03 修回日期:2026-09-06 接受日期:2026-09-08 出版日期:2026-10-18 发布日期:2026-10-18
  • 通讯作者: 李冰心
  • 基金资助:
    国家自然科学基金项目(32202764);广东省科技特派员项目(KTP20240460);广东省乡村振兴战略专项种业振兴项目(2023?XDY?00?001);大学生创新基金项目(KA26YY03039)

Effects of Polysaccharide of Atractylodes macrocephala Koidz on Intestinal Damage Induced by Salmonella enteritidis in Lingnan Yellow Chicks

LIU Zhuokun,LIANG Weijun,ZHOU Xiang,ZHOU Yixiang,LIU Qianyi,LI Wanyan,CAO Nan,XU Danning,CONG Feng,TIAN Yunbo,LI Bingxin*   

  1. (College of Animal Science & Technology,Zhongkai University of Agriculture and Engineering,Guangzhou Guangdong 510225)
  • Received:2026-06-03 Revised:2026-09-06 Accepted:2026-09-08 Online:2026-10-18 Published:2026-10-18

摘要: 为探究白术多糖(PAMK)对肠炎沙门氏菌诱导岭南黄鸡雏鸡肠道损伤的缓解作用及 机制,该试验将60只1日龄岭南黄鸡雏鸡随机分为对照(Control)组、白术多糖(PAMK)组、沙门 氏菌(SE)组和白术多糖+沙门氏菌(PAMK+SE)组,每组3个重复,每个重复5只。Control组和 SE组饲喂基础日粮,PAMK组和PAMK+SE组在基础日粮中添加200 mg/kg PAMK;21日龄时, SE组和PAMK+SE组灌服1 mL浓度为1×109 cfu/mL的肠炎沙门氏菌菌液,Control组和PAMK组 灌服等体积生理盐水。攻毒后60 h采样,采集十二指肠、空肠组织样本进行形态学观察、紧密 连接蛋白及炎症细胞因子表达水平。粪便结果显示:各时段PAMK+SE组腹泻率均低于SE组。 组织学观察结果显示:SE组十二指肠绒毛排列紊乱、绒毛高度/隐窝深度(V/C)比值显著下调, 隐窝深度显著上调(P<0.05),PAMK可以有效缓解肠道损伤。实时荧光定量PCR检测结果显 示:PAMK可以有效缓解SE诱导的ZO?1、Claudin?1及Occludin表达下调及IL?1β、TGF?β表达上 升。综上,白术多糖可通过缓解肠道炎症、维持肠道屏障,缓解肠炎沙门氏菌诱导的岭南黄鸡 雏鸡肠道损伤。

关键词: 白术多糖;肠炎沙门氏菌;雏鸡;肠道损伤

Abstract: To investigate the alleviating effect and mechanism of Polysaccharide from Atractylodes macrocephala Koidz(PAMK)on intestinal injury induced by Salmonella enteritis in Lingnan Yellow chickens,a total of 60 one?day? old Lingnan Yellow chicks were randomly divided into four groups:Control group,PAMK??treated group(PAMK), Salmonella enteritidis-challenged group(SE),and PAMK plus Salmonella enteritidis group (PAMK+SE). Each group consists of three replicateswith five chicks per replicate. The Control and the SE groups were fed a basal diet, while the PAMK and PAMK+SE groups received the basal diet supplemented with 200 mg/kg PAMK. At 21 days of age,the SE and the PAMK+SE groups were orally administered 1 mL of S. enteritidis suspension at a concentration of 1×109 cfu/mL,whereas the Control and PAMK groups received an equal volume of sterile saline. At 60 h post- challenge,duodenal and jejunal tissue samples were collected for histological examination and analysis of tight junction protein and inflammatory cytokine expression. Fecal observation showed that the incidence of diarrhea in the PAMK+SE group was lower than that in the SE group throughout the experimental period. Histological examination revealed that in the SE group,the duodenal villi were disorganized,the villus height?to?crypt depth(V/C)ratio was significantly decreased,and the crypt depth was significantly increased(P<0.05). In contrast,PAMK treatment effectively alleviated these intestinal morphological alterations. Quantitative real ? time PCR analysis further demonstrated that PAMK significantly attenuated the SE-induced downregulation of ZO?1,Claudin?1 and Occludin mRNA expression,as well as the upregulation of IL ? 1β and TGF ? β mRNA expression. In conclusion,dietary supplementation with PAMK alleviates S. enteritidis - induced intestinal injury in Lingnan Yellow chicks,likely through the suppression of intestinal inflammation and preservation of the intestinal epithelial barrier.

Key words: Polysaccharide of Atractylodes macrocephala Koidz;Salmonella enteritidis;chicks;Intestinal injury

中图分类号: